Comparing Individual and Community-level Characteristics of People with Ground Beef-associated Salmonellosis and Other Ground Beef Eaters: A Case-control Analysis

Author:

Salah ZainabORCID,Canning Michelle,Rickless David,Devine Carey,Buckman Ryan,Payne Daniel C.,Marshall Katherine E.

Publisher

Elsevier BV

Reference37 articles.

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2. Patterns in COVID-19 Vaccination Coverage, by Social Vulnerability and Urbanicity – United States, December 14, 2020-May 1, 2021;Barry;MMWR Morbidity and Mortality Weekly Report,2021

3. Salmonella outbreaks linked to beef, United States, 2012–2019;Canning;Journal of Food Protection,2023

4. Estimate of burden and direct healthcare cost of infectious waterborne disease in the United States;Collier;Emerging Infectious Diseases,2021

5. Measuring community vulnerability to natural and anthropogenic hazards: The centers for disease control and prevention's social vulnerability index;Flanagan;Journal of Environmental Health,2018

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