The effect of water on enzyme action in organic media.
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry
Reference33 articles.
1. Effects of the presence of water on lysozyme conformation
2. Time-domain reflectometry studies of water binding and structural flexibility in chymotrypsin
3. Dielectric studies of the binding of water to lysozyme
4. Correlation of IR spectroscopic, heat capacity, diamagnetic susceptibility and enzymatic measurements on lysozyme powder
5. Proton percolation on hydrated lysozyme powders
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