Isolation and Characterization of β-Methylene-l-(+)-norvaline from Lactarius helvus
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry
Reference20 articles.
1. Isolation of a New Neutral Amino Acid from Lactarius helvus.
2. On the Structure of the New Amino Acid A, 2-Methylenecycloheptene-1,3-diglycine, Isolated from the Mushroom Lactarius helvus.
3. PERIODATE–PERMANGANATE OXIDATIONS: I. OXIDATION OF OLEFINS
4. PERIODATE–PERMANGANATE OXIDATIONS: II. DETERMINATION OF TERMINAL METHYLENE GROUPS
5. Estimation of free methylpentoses in the presence of glycosidically bound sugar
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