A model-based supersaturation estimator (inferential or soft-sensor) for industrial sugar crystallization process
Author:
Publisher
Elsevier BV
Subject
Industrial and Manufacturing Engineering,Computer Science Applications,Modeling and Simulation,Control and Systems Engineering
Reference74 articles.
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4. Strategic evaluation of different direct nucleation control approaches for controlling batch cooling crystallisation via simulation and experimental case studies;Sanzida;Comput. Chem. Eng.,2019
5. Hybrid modeling based on mechanistic and data-driven approaches for cane sugar crystallization;Meng;J. Food Eng.,2019
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3. Soft-sensing modeling of mother liquor concentration in the evaporation process based on reduced robust least-squares support-vector machine;Mathematical Biosciences and Engineering;2023
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