The impact of weight loss and low BMI on mortality of nursing home residents – Results from the nutritionDay in nursing homes-Reference-Cited by-同舟云学术

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The impact of weight loss and low BMI on mortality of nursing home residents – Results from the nutritionDay in nursing homes

Published:2016-08 Issue:4 Volume:35 Page:900-906
ISSN:0261-5614
Container-title:Clinical Nutrition
language:en
Short-container-title:Clinical Nutrition

Author:

Wirth Rainer,Streicher Melanie,Smoliner Christine,Kolb Christian,Hiesmayr Michael,Thiem Ulrich,Sieber Cornel Christian,Volkert Dorothee

Publisher

Elsevier BV

Subject

Critical Care and Intensive Care Medicine,Nutrition and Dietetics

Reference26 articles.

1. Body mass index, weight loss, and mortality in community-dwelling older adults;Locher;J Gerontol A Biol Sci Med Sci,2007

2. Unintentional weight loss predicts decline in activities of daily living function and life-space mobility over 4 years among community-dwelling older adults;Ritchie;J Gerontol A Biol Sci Med Sci,2008

3. Body mass index, weight change and mortality in the elderly. A 15 y longitudinal population study of 70 y olds;Dey;Eur J Clin Nutr,2001

4. Decreased food intake is a risk factor for mortality in hospitalised patients: the nutritionDay survey 2006;Hiesmayr;Clin Nutr,2009

5. BMI and all-cause mortality in older adults: a meta-analysis;Winter;Am J Clin Nutr,2014

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