Discrimination of Thai melon seeds using near-infrared spectroscopy and adaptive self-organizing maps-Reference-Cited by-同舟云学术

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Discrimination of Thai melon seeds using near-infrared spectroscopy and adaptive self-organizing maps

Published:2024-02 Issue: Volume:245 Page:105060
ISSN:0169-7439
Container-title:Chemometrics and Intelligent Laboratory Systems
language:en
Short-container-title:Chemometrics and Intelligent Laboratory Systems

Author:

Makmuang Sureerat,Vilaivan Tirayut,Maher Simon,Ekgasit Sanong,Wongravee Kanet^ORCID

Publisher

Elsevier BV

Reference43 articles.

1. Influence of phosphorus management on melon (Cucumis melo L.) fruit quality;Martuscelli;J. Sci. Food Agric.,2016

2. Antioxidant, sugar, mineral, and phytonutrient concentrations across edible fruit tissues of orange-fleshed honeydew melon (Cucumis melo L.);Lester;J. Agric. Food Chem.,2008

3. Impact of potassium nutrition on postharvest fruit quality: melon (Cucumis melo L) case study;Lester;Plant Soil,2010

4. Quality seed production;Bishaw,2007

5. A case study of seed exchange networks and gene flow for barley (Hordeum vulgare subsp. vulgare) in Morocco;Jensen;Genet. Resour. Crop Evol.,2013

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2. Classification of pineapples from different origins by chemometric analyses on carotenoid profiles;Microchemical Journal;2024-10

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