Geographical origin identification of Khao Dawk Mali 105 rice using combination of FT-NIR spectroscopy and machine learning algorithms-Reference-Cited by-同舟云学术

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Geographical origin identification of Khao Dawk Mali 105 rice using combination of FT-NIR spectroscopy and machine learning algorithms

Published:2024-10 Issue: Volume:318 Page:124480
ISSN:1386-1425
Container-title:Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy
language:en
Short-container-title:Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy

Author:

Lapcharoensuk Ravipat^ORCID,Moul Chen

Publisher

Elsevier BV

Reference82 articles.

1. Geographical differentiation of hom mali rice cultivated in different regions of thailand using FTIR-ATR and NIR spectroscopy;Srinuttrakul;Foods,2021

2. Area dependency of 2-acetyl-1-pyrroline content in an aromatic rice variety, Khao Dawk Mali 105;Yoshihashi;Jpn. Agr. Res. Q.,2004

3. Elemental and isotopic profiling of Thai jasmine rice (Khao Dawk Mali 105) for discrimination of geographical origins in Thung Kula Rong Hai area, Thailand;Kukusamude;Food Control,2018

4. Tracing the geographical origin of rice by stable isotopic analyses combined with chemometrics;Wang;Food Chem.,2020

5. Tracing the geographical origin of thai hom mali rice in three contiguous provinces of thailand using stable isotopic and elemental markers combined with multivariate analysis;Kongsri;Foods,2021

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. A method of maize seed variety identification based on near-infrared spectroscopy combined with improved DenseNet model;Microchemical Journal;2024-11

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