Discrimination of corn variety using Terahertz spectroscopy combined with chemometrics methods-Reference-Cited by-同舟云学术

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Discrimination of corn variety using Terahertz spectroscopy combined with chemometrics methods

Published:2021-05 Issue: Volume:252 Page:119475
ISSN:1386-1425
Container-title:Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy
language:en
Short-container-title:Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy

Author:

Yang Si,Li Chenxi,Mei Yang,Liu Wen,Liu Rong,Chen Wenliang,Han Donghai,Xu Kexin

Funder

Natural Science Foundation of Tianjin City

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Spectroscopy,Instrumentation,Atomic and Molecular Physics, and Optics,Analytical Chemistry

Reference63 articles.

1. D.P. Chaudhary, S. Kumar, O.P. Yadav, Nutritive value of maize: Improvements, applications and constraints, in: Maize Nutr. Dyn. Nov. Uses, Springer India, 2014, pp. 3–17. https://doi.org/10.1007/978-81-322-1623-0_1.

2. Fatty acid composition and proximate analysis of improved high-oil corn double haploid hybrids adapted to subtropical areas;Ortíz-Islas;Cereal Chem.,2019

3. R.J. Lambert, High-oil corn hybrids, in: Spec. Corns, Second Ed., Chemical Rubber Company Press, USA, 2000, pp. 138–161.

4. Comparison of Aspergillus ear rot and aflatoxin contamination in grain of high-oil and normal-oil corn hybrids;Severns;J. Food Prot.,2003

5. Proteomic analysis of early germs with high-oil and normal inbred lines in maize;Liu;Mol. Biol. Rep.,2009

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