Determination of alkylphenol residues in baby-food purees by steam distillation extraction and gas chromatography–mass spectrometry
Author:
Publisher
Elsevier BV
Subject
Toxicology,General Medicine,Food Science
Reference23 articles.
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2. Fertaric Acid Protects from Octylphenol-Related Hepatotoxicity in Rats: Biochemical, Molecular, and Histopathological Studies;Journal of Dietary Supplements;2018-03-21
3. Magnetic solid phase extraction with CoFe2O4/oleic acid nanoparticles coupled to gas chromatography-mass spectrometry for the determination of alkylphenols in baby foods;Food Chemistry;2017-04
4. An Isomer-Specific Approach to Endocrine-Disrupting Nonylphenol in Infant Food;Journal of Agricultural and Food Chemistry;2017-02-03
5. Use of oleic-acid functionalized nanoparticles for the magnetic solid-phase microextraction of alkylphenols in fruit juices using liquid chromatography-tandem mass spectrometry;Talanta;2016-05
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