Protective effect of N-acetylcysteine against carmustine-induced myelotoxicity in rats

Author:

El-Sayed El-Sayed M.,Abdel-Aziz Abdel-Aziz H.,Helal Gouda K.,Saleh Samira,Saad Ahmed S.

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference57 articles.

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5. The antioxidant action of N-acetylcysteine: its reaction with hydrogen peroxide, hydroxyl radical, superoxide, and hypochlorous acid;Aruoma;Free Radic. Biol. Med.,1989

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