Microwave-based treatments of wheat kernels do not abolish gluten epitopes implicated in celiac disease-Reference-Cited by-同舟云学术

Microwave-based treatments of wheat kernels do not abolish gluten epitopes implicated in celiac disease

Published:2017-03 Issue: Volume:101 Page:105-113
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

Gianfrani Carmen,Mamone Gianfranco,la Gatta Barbara,Camarca Alessandra,Di Stasio Luigia,Maurano Francesco,Picascia Stefania,Capozzi Vito,Perna Giuseppe,Picariello Gianluca,Di Luccia Aldo^ORCID

Funder

Regione Camapania. POR Campania FESR

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference44 articles.

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4. Repertoire of gluten peptides active in celiac disease patients: perspectives for translational therapeutic applications. Endocr. Metab. & immune disord;Camarca;- Drug Targets,2012

5. Accuracy of ELISA detection methods for gluten and reference materials: a realistic assessment;Diaz-Amigo;J. Agric. Food Chem.,2013

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