Evaluation of toxicity of essential oils palmarosa, citronella, lemongrass and vetiver in human lymphocytes

Author:

Sinha Sonali,Jothiramajayam Manivannan,Ghosh Manosij,Mukherjee Anita

Funder

University of Calcutta

CSIR

UGC-RFSMS

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference37 articles.

1. The wealth of India: a dictionary of Indian raw materials and industrial products. Raw materials;Anonymous;First Suppl. Ser. Council of Scientific & Industrial Research,2001

2. Biological effects of essential oils – a review;Bakkali;Food Chem. Toxicol.,2008

3. Apoptosis and necrosis: two distinct events induced, respectively, by mild and intense insults with N-methyl-d-aspartate or nitric oxide/superoxide in cortical cell cultures;Bonfoco;Proc. Nat. Acad. Sci.,1995

4. Isolation of lymphocytes, granulocytes and macrophages;Boyum;Scand. J. Immunol.,1976

5. Essential oils: their antibacterial properties and potential applications in foods – a review;Burt;Int. J. Food Microbiol.,2004

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