Gel permeation chromatography of maltooligosaccharides at different temperatures
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry
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2. THE CAMBRIDGE PRIZE LECTURE 1989: APPLICATIONS OF COLUMN CHROMATOGRAPHY TO THE ANALYSIS OF BREWING RAW MATERIALS, WORT AND BEER;Journal of the Institute of Brewing;1991-05-06
3. Classification of honeys by principal component analysis on the basis of chemical and physical parameters;Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung;1991-01
4. Gel filtration of glycogens and their hydrolysis products;Journal of Chromatography A;1987-01
5. High-performance liquid chromatographic isolation of 14C-labelled gluco-oligosaccharides, monosaccharides and sugar degradation products on ion-exchange resins;Journal of Chromatography A;1987-01
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