Life cycle assessment of the sweetness enhancer thaumatin (E957) produced from Thaumatococcus daniellii fruit foraged from West Africa: The SWEET project-Reference-Cited by-同舟云学术

Life cycle assessment of the sweetness enhancer thaumatin (E957) produced from Thaumatococcus daniellii fruit foraged from West Africa: The SWEET project

Published:2023-07 Issue: Volume:411 Page:137226
ISSN:0959-6526
Container-title:Journal of Cleaner Production
language:en
Short-container-title:Journal of Cleaner Production

Author:

Suckling J.^ORCID,Morse S.^ORCID,Murphy R.^ORCID,Astley S.,Boy C.,Halford J.C.G.^ORCID,Harrold J.A.^ORCID,Le-Bail A.^ORCID,Koukouna E.,Musinovic H.,Raben A.^ORCID,Roe M.^ORCID,Scholten J.,Scott C.,Westbroek C.

Funder

European Commission

Horizon 2020

Publisher

Elsevier BV

Subject

Industrial and Manufacturing Engineering,Strategy and Management,General Environmental Science,Renewable Energy, Sustainability and the Environment,Building and Construction

Reference45 articles.

1. Overview of Thaumatococcus daniellii plant, history, uses, benefits, and characterization;Agha;J. Asian Sci. Res.,2022

2. Scientific opinion on the safety of the extension of use of thaumatin (E 957) EFSA panel on food additives and nutrient sources added to food (ANS);Aguilar;EFSA J.,2015

3. Biowaste-to-biomethane or biowaste-to-energy? An LCA study on anaerobic digestion of organic waste;Ardolino;J. Clean. Prod.,2018

4. Economic analysis of Thaumatococcus danielli (Benn.) benth. (miraculous berry) in Ekiti State, Nigeria;Arowosoge;J. Food Agric. Environ.,2006

5. Agri-Footprint 6 Methodology Report, Part 2: Description of Data". (Gouda, NL: Blonk);Blonk,2022

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