Allergic reaction following the consumption of exotic fried insects in a traveler visiting Thailand-Reference-Cited by-同舟云学术

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Allergic reaction following the consumption of exotic fried insects in a traveler visiting Thailand

Published:2023-11 Issue: Volume:56 Page:102662
ISSN:1477-8939
Container-title:Travel Medicine and Infectious Disease
language:en
Short-container-title:Travel Medicine and Infectious Disease

Author:

Charoensakulchai Sakarn^ORCID,Putri Anastasia,Pisutsan Phimphan,Piyaphanee Watcharapong,Matsee Wasin

Publisher

Elsevier BV

Subject

Infectious Diseases,Public Health, Environmental and Occupational Health

Reference7 articles.

1. Protein, amino acid and mineral composition of some edible insects from Thailand;Köhler;J Asia Pac Entomol,2019

2. Allergic risks of consuming edible insects: a systematic review;Ribeiro;Mol Nutr Food Res,2018

3. Anaphylactic shock caused by silkworm pupa consumption in China;Ji;Allergy,2008

4. Anaphylaxis after consumption of wasp larvae in Reunion Island: a case report;Maillot;Front Allergy,2023

5. Food allergy-lessons from Asia;Lee;World Allergy Organ J,2008

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