1. Qualitative and quantitative risk assessment for human salmonellosis due to multi-drug-resistant Salmonella Typhimurium DT104 from consumption of Danish dry-cured pork sausages;Alban;Prev. Vet. Med.,2002
2. The new classification system for slaughter-pig herds in the Danish Salmonella surveillance-and-control programme;Alban;Prev. Vet. Med.,2002
3. Anonymous, 2003a. Regulation (EC) No. 2160/2003 of the European Parliament and of the Council of 17 November 2003 on the control of Salmonella and other specified food-borne zoonotic agents.
4. Anonymous, 2003b. EC-Zoonoses Directive (2003/99/EC) of the European Parliament of 17 November 2003 on the monitoring of zoonoses and zoonotic agents, amending Council Decision 90/424/EEC and repealing Council Directive 92/117/EEC.
5. Anonymous 2003c. EC-Zoonoses Directive (2003/99/EC) of the European Parliament of 17 November 2003 on the monitoring of zoonoses and zoonotic agents, amending Council Decision 90/424/EEC and repealing Council Directive 92/117/EEC.