Oil in food waste to methane by anaerobic digestion: Co-effects of mixing intensity and long chain fatty acid loading-Reference-Cited by-同舟云学术

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Oil in food waste to methane by anaerobic digestion: Co-effects of mixing intensity and long chain fatty acid loading

Published:2024-10 Issue: Volume:190 Page:598-605
ISSN:0957-5820
Container-title:Process Safety and Environmental Protection
language:en
Short-container-title:Process Safety and Environmental Protection

Author:

Wu Li-Jie,Hao Zi-Wen,Ye Fei,Yang Fan,Lyu Yong-Kang

Publisher

Elsevier BV

Reference26 articles.

1. Recent advances in anaerobic digestion of lipid-rich waste: Challenges and potential of seaweeds to mitigate the inhibitory effect;Abomohra;Chem. Eng. J.,2022

2. Effect of initial bacterial diversity on anaerobic degradation of long-chain fatty acids;Aghasa;Biomass. Bioenerg.,2022

3. APHA, 2012. Standard Methods for the Examination of Water and Wastewater, 20th ed. American Public Health Association, Washington, D.C.

4. Effect of long chain fatty acids removal as a pretreatment on the anaerobic digestion of food waste;Cho;J. Mater. Cycles Waste,2013

5. Advances towards understanding long chain fatty acids-induced inhibition and overcoming strategies for efficient anaerobic digestion process;Elsamadony;Water Res,2021

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