Untargeted and targeted metabolomics reveal changes in the chemical constituents of instant dark tea during liquid-state fermentation by Eurotium cristatum-Reference-Cited by-同舟云学术

Untargeted and targeted metabolomics reveal changes in the chemical constituents of instant dark tea during liquid-state fermentation by Eurotium cristatum

Published:2021-10 Issue: Volume:148 Page:110623
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

An Tingting,Chen Mengxue,Zu Zhongqi,Chen Qi,Lu Hengqian,Yue Pengxiang,Gao Xueling

Publisher

Elsevier BV

Subject

Food Science

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5. Chemical profile changes during pile fermentation of Qingzhuan tea affect inhbition of alpha-amylase and lipase;Feng;Scientific Reports,2020

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