Characterization of the edible bird’s nest the “Caviar of the East”-Reference-Cited by-同舟云学术

Characterization of the edible bird’s nest the “Caviar of the East”

Published:2005-12 Issue:10 Volume:38 Page:1125-1134
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Marcone Massimo F.

Publisher

Elsevier BV

Subject

Food Science

Reference20 articles.

1. AACC (American Association of Cereal Chemists). (1983). Approved Methods of the American Association of Cereal Chemists. 8th Ed. St. Paul, MN: AACC.

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3. A simple procedure for rapid transmethylation of glycerolipids and cholesterylesters;Christie;Lipid Research,1982

4. Colorimetric method for determination of sugars and related substances;Dubois;Analytical Chemistry,1956

5. Edible “Bird’s nest”-induced anaphylaxis: an under-recognized entity?;Goh;Journal of Pediatric,2000

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