Endophytes: Recent developments in biotechnology and the potential for flavor production-Reference-Cited by-同舟云学术

Endophytes: Recent developments in biotechnology and the potential for flavor production

Published:2013-06 Issue:1 Volume:52 Page:367-372
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Abrahão Meissa R.E.,Molina Gustavo,Pastore Glaucia M.

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (Capes)

Publisher

Elsevier BV

Subject

Food Science

Reference68 articles.

1. Utilization of Agro-industrial by-products for production of bioactive natural products from endophytic fungi;Ashour;Journal of Natural Products,2011

2. Variable emissions of microbial volatile organic compounds (MVOCs) from root-associated fungi isolated from Scots pine;Bäck;Atmospheric Environment,2010

3. Biodecaffeination by endophytic Pseudomonas sp. isolated from Coffee arabica L;Baker;Journal of Pharmacy Research,2012

4. An endophytic Myrothecium inundatum producing volatile organic compounds;Banerjee;Mycosphere,2010

5. Biotechnology of flavours—The next generation;Berger;Biotechnology Letters,2009

Cited by 18 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Inhibitory effect of natural compounds on quorum sensing system in Pseudomonas aeruginosa: a helpful promise for managing biofilm community;Frontiers in Pharmacology;2024-04-02

2. Pharmacodynamic, pharmacokinetic, toxicity, and recent advances in Eugenol's potential benefits against natural and chemical noxious agents: A mechanistic review;Toxicon;2024-02

3. Enantioselective synthesis of structurally diverse aryl γ-/δ- lactones using an engineered carbonyl reductase;Biochemical Engineering Journal;2023-11

4. Coffee-Associated Endophytes: Plant Growth Promotion and Crop Protection;Biology;2023-06-25

5. Eugenol: A novel therapeutic agent for the inhibition of Candida species infection;Frontiers in Pharmacology;2022-08-09