Untargeted metabolomics combined with chemometrics reveals distinct metabolic profiles across two sparkling cider fermentation stages-Reference-Cited by-同舟云学术

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Untargeted metabolomics combined with chemometrics reveals distinct metabolic profiles across two sparkling cider fermentation stages

Published:2024-11 Issue: Volume:195 Page:114946
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Li Wenting,Guo Qi,Zhao Yuning,Yue Tianli^ORCID,Yuan Yahong

Publisher

Elsevier BV

Reference56 articles.

1. Advances in bacterial pathways for the biosynthesis of ubiquinone;Abby;Biochimica Et Biophysica Acta-Bioenergetics,2020

2. Relationship between ethanol tolerance, H+-ATPase activity and the lipid composition of the plasma membrane in different wine yeast strains;Aguilera;International Journal of Food Microbiology,2006

3. Volatile composition of Merlot red wine and its contribution to the aroma: Optimization and validation of analytical method;Arcari;Talanta,2017

4. Role of glutathione depletion and reactive oxygen species generation in apoptotic signaling in a human B lymphoma cell line;Armstrong;Cell Death and Differentiation,2002

5. Molecular mechanisms of the yeast adaptive response and tolerance to stresses encountered during ethanol fermentation;Auesukaree;Journal of Bioscience and Bioengineering,2017

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