Lipidomics and metabolomics reveal the molecular mechanisms underlying the effect of thermal treatment on composition and oxidative stability of walnut oil
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Published:2024-09
Issue:
Volume:191
Page:114695
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ISSN:0963-9969
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Container-title:Food Research International
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language:en
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Short-container-title:Food Research International
Author:
Zhang Jing-Jing,
Xu Xiao,
Zeng Qin,
Li CongORCID,
Xi Bo-Nan,
Shu Yu,
Ma Tianchen,
Dong Hengtao,
Shen Yehua