1. Proteolytic enzyme of Actinidia chinensis;Arcus;Biochimica et Biophysica Acta,1959
2. Kinetic studies on the thiol protease from Actinidia chinensis;Boland;FEBS Letters,1972
3. Spectrophotometric assay using o-phthaldialdehyde for determination of proteolysis in milk and isolated milk proteins1;Church;Journal of Dairy Science,1983
4. Commission, J. F. W. C. A. (2006). Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission, Twenty-ninth Session, Geneva, 3 – 7 July 2006: Report of the twenty-seventh session of the Codex committee on methods of analysis and sampling, Budapest, Hungary, 15 - 19 May 2006: Food and Agriculture Organization of the United Nations.
5. Protein digestion and assimilation;Ganapathy;Textbook of Gastroenterology,2008