1. ATSDR, Faroon, O., Ashizawa, A., Wright, S., Tucker, P., Jenkins, K., … Rudisill, C. (2012). Toxicological Profile for Cadmium. In A. f. T. S. a. D. Registry (Ed.). Atlanta, GA.
2. HPLC-HRMS method for fast phytochelatins determination in plants. Application to analysis of Clinopodium vulgare L;Bardarov;Talanta,2015
3. Identification and quantification of phytochelatins in roots of rice to long-term exposure: Evidence of individual role on arsenic accumulation and translocation;Batista;Journal of Experimental Botany,2014
4. Glutathione and phytochelatin contents in tomato plants exposed to cadmium;Ben Ammar;Biologia Plantarum,2008
5. Bowman, S. A., Clemens, J. C., Friday, J. E., Thoerig, R. C., & Moshfegh, A. J. (2014). Food Patterns Equivalents Database 2005-06: Methodology and User Guide. In B. H. N. R. C. Food Surveys Research Group, Agricultural Research Service, U.S. Department of Agriculture (Ed.). Beltsville, Maryland.