Effect of growing conditions on proximate, mineral, amino acid, phenolic composition and antioxidant properties of wheatgrass from different wheat (Triticum aestivum L.) varieties-Reference-Cited by-同舟云学术

Effect of growing conditions on proximate, mineral, amino acid, phenolic composition and antioxidant properties of wheatgrass from different wheat (Triticum aestivum L.) varieties

Published:2021-03 Issue: Volume:341 Page:128201
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Kaur Nancydeep,Singh Balwinder,Kaur Amritpal^ORCID,Yadav Madhav P.,Singh Narpinder^ORCID,Ahlawat Arvind Kumar,Singh Anju Mahendru

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference40 articles.

1. Approved methods of American Association of cereal chemists;AACC,2000

2. Wheatgrass juice to wheatgrass powder: Encapsulation, physical and chemical characterization;Akbas;Journal of Functional Foods,2017

3. Chemical and physical characteristics of cocopeat-based media mixtures and their effects on the growth and development of Celosia cristata;Awang;American Journal of Agricultural and Biological Sciences,2009

4. The medical use of wheatgrass: review of the gap between basic and clinical applications;Bar-Sela;Mini Reviews in Medicinal Chemistry,2015

5. Wheat grass juice may improve hematological toxicity related to chemotherapy in breast cancer patients: A pilot study;Bar-Sela;Nutrition and Cancer,2007

Cited by 50 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Reduction of Asparagine and Reducing Sugar Content, and Utilization of Alternative Food Processing Strategies in Mitigating Acrylamide Formation—A Review;Food and Bioprocess Technology;2024-09-02

2. A systematic review exploring the variation in the compositional make‐up and phytochemical constituents of wheatgrass and pulse microgreens as a function of diverse growing condition;eFood;2024-08-29

3. Comprehensive analysis of targeted phenolic, sugar, and amino acid variation in 10‐day‐old wheatgrass in response to temperature and photoperiod;International Journal of Food Science & Technology;2024-08-17

4. Quality, Textural, Bioactive, Molecular and Chromatographic Characterization of Citrus Pseudolimon from Different Geographical Locations in India;Applied Fruit Science;2024-08-02

5. Biocompatible Sugar Beet Molasses Carbon Dots as Potential Elicitor to Improve Bioactive Compounds of Wheatgrass Juice;Journal of Soil Science and Plant Nutrition;2024-06-28