Unveiling the impact of additives on structural integrity, thermal and color stability of C-phycocyanin – Agar hydrocolloid
Author:
Publisher
Elsevier BV
Reference54 articles.
1. Spatial variations in the chlorophyll-specific absorption coefficients of phytoplankton and photosynthetically active pigments in the equatorial Pacific;Allali;Journal of Geophysical Research: Oceans,1997
2. Hydrogen bonding between sugar and protein is responsible for inhibition of dehydration-induced protein unfolding;Allison;Archives of Biochemistry and Biophysics,1999
3. Thermal degradation kinetics of the phycocyanin from Spirulina platensis;Antelo;Biochemical Engineering Journal,2008
4. Effect of protein addition in properties of gels produced with jackfruit (Artocarpus integrifolia) seed starch: Rheological and texture properties;Barbosa;Journal of Food Science and Technology,2023
5. Microalgae biomass as an alternative ingredient in cookies: Sensory, physical and chemical properties, antioxidant activity and in vitro digestibility;Batista;Algal Research,2017
Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Unveiling the Potential of Spirulina Biomass—A Glimpse into the Future Circular Economy Using Green and Blue Ingredients;Biomass;2024-07-05
2. Improving the color storage stability of phycocyanin under light and acidified conditions through antisolvent precipitation of phycocyanin-zein complex;Algal Research;2024-07
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3