Separation, enrichment and cytoprotection of antioxidant peptides from Xuanwei ham using aqueous two-phase extraction-Reference-Cited by-同舟云学术

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Separation, enrichment and cytoprotection of antioxidant peptides from Xuanwei ham using aqueous two-phase extraction

Published:2024-07 Issue: Volume:446 Page:138600
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Xie Rui-hong,Xiao Shan,Chen Xuan,Wang Bo,Hu Yao-yao,Wang Ji-hui

Funder

Dongguan University of Technology

Basic and Applied Basic Research Foundation of Guangdong Province

Department of Education of Guangdong Province

Publisher

Elsevier BV

Reference39 articles.

1. The basal layer in human squamous tumors harbors more UVA than UVB fingerprint mutations: A role for UVA in human skin carcinogenesis;Agar;Proceedings of the National Academy of Sciences of the United States of America,2004

2. Natural ACE inhibitory peptides discovery from Spirulina (Arthrospira platensis) strain C1;Anekthanakul;Peptides: An International Journal,2019

3. Antihypertensive peptides of animal origin: A review;Bhat;Critical Reviews in Food Science and Nutrition,2017

4. Protective effect of gelatin polypeptides from Pacific cod (Gadus macrocephalus) against UV irradiation-induced damages by inhibiting inflammation and improving transforming growth factor-β/Smad signaling pathway;Chen;Journal of Photochemistry & Photobiology B Biology,2016

5. Extraction and purification of ε-poly-l-lysine from fermentation broth using an ethanol/ammonium sulfate aqueous two-phase system combined with ultrafiltration;Chen;RSC Advances,2020

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. An Evaluation of Pig Type Regarding the Quality of Xuanwei Ham;Fermentation;2024-07-16

2. A novel peptide derived from Zingiber cassumunar rhizomes exhibits anticancer activity against the colon adenocarcinoma cells (Caco-2) via the induction of intrinsic apoptosis signaling;PLOS ONE;2024-06-13

3. Design and expression of recombinant Xuanwei ham antioxidant peptide in Escherichia coli BL21;Food Bioscience;2024-06

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