Effect of EDTA enriched diets on farmed fish allergenicity and muscle quality; a proteomics approach-Reference-Cited by-同舟云学术

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Effect of EDTA enriched diets on farmed fish allergenicity and muscle quality; a proteomics approach

Published:2020-02 Issue: Volume:305 Page:125508
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

De Magalhães Cláudia Raposo,Schrama Denise,Fonseca Flávio,Kuehn Annette,Morisset Martine,Ferreira Sara R.,Gonçalves Amparo,Rodrigues Pedro M.

Funder

ALLYFISH

FCT

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference39 articles.

1. Metabolic molecular indicators of chronic stress in gilthead seabream (Sparus aurata) using comparative proteomics;Alves;Aquaculture,2010

2. A Ca2+-binding protein with numerous roles and uses: Parvalbumin in molecular biology and physiology;Arif;BioEssays,2009

3. Muscle tissue structural changes and texture development in seabream, Sparus aurata L., during post-mortem storage;Ayala;LWT - Food Science and Technology,2010

4. Muscle tissue structure and flesh texture in gilthead seabream, Sparus aurata L., fillets preserved by refrigeration and by vacuum packaging;Ayala;LWT - Food Science and Technology,2011

5. Pre-slaughter crowding stress and killing procedures affecting quality and welfare in sea bass (Dicentrarchus labrax) and seabream (Sparus aurata);Bagni;Aquaculture,2007

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1. Animal‐derived food allergen: A review on the available crystal structure and new insights into structural epitope;Comprehensive Reviews in Food Science and Food Safety;2024-05

2. Diving deep into fish allergen immunotherapy: Current knowledge and future directions;Asian Pacific Journal of Allergy and Immunology;2024

3. Amyloodiniosis in aquaculture: A review;Reviews in Aquaculture;2023-12-13

4. Improvement of muscle quality in tilapia (Oreochromis niloticus) with dietary faba bean (Vicia faba L.);Frontiers in Nutrition;2023-03-27

5. Proteomics in fish health and aquaculture productivity management: Status and future perspectives;Aquaculture;2023-03

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