Water sorption and hydration in spray-dried milk protein powders: Selected physicochemical properties
Author:
Funder
Food Institutional Research Measure
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
Reference37 articles.
1. Innovative uses of milk protein concentrates in product development;Agarwal;Journal of Food Science,2015
2. Liquid fragility and the glass transition in water and aqueous solutions;Angell;Chemical Reviews,2002
3. Water plasticization effects on crystallization behavior of lactose in a co-lyophilized amorphous polysaccharide matrix and its relevance to the glass transition;Biliaderis;International Journal of Food Properties,2002
4. How does water diffuse in starch/montmorillonite nano-biocomposite materials?;Chivrac;Carbohydrate Polymers,2010
5. Rehydration characteristics of milk protein concentrate powders;Crowley;Journal of Food Engineering,2015
Cited by 35 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Mechanistic insights into the changes of biological activity and physicochemical characteristics in Lacticaseibacillus paracasei fortified milk powder during storage;Food Chemistry;2024-09
2. Spray drying of reconstituted skim milk fermented with Lactobacillus rhamnosus GG: control of glass transition and stickiness;Food Science and Biotechnology;2024-07-22
3. Granulation behaviour of high lactose dairy superconcentrates;Powder Technology;2024-04
4. Effect of Sustainable Pretreatments on the Nutritional and Functionality of Chickpea Protein: Implication for Innovative Food Product Development;Journal of Food Biochemistry;2024-02-07
5. Abrasion and breakage of food powders;Handbook of Food Powders;2024
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3