Innovative functional nanodispersion: Combination of carotenoid from Spirulina and yellow passion fruit albedo-Reference-Cited by-同舟云学术

Innovative functional nanodispersion: Combination of carotenoid from Spirulina and yellow passion fruit albedo

Published:2019-07 Issue: Volume:285 Page:397-405
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Bezerra Priscilla Quênia Muniz,Matos Márcia Filgueiras Rebelo de,Ramos Ingrid Graça,Magalhães-Guedes Karina Teixeira,Druzian Janice Izabel,Costa Jorge Alberto Vieira,Nunes Itaciara Larroza

Funder

FAPESB

Ministry of Science Technology Innovation and Communication

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference42 articles.

1. Structural and spectroscopic study of a pectin isolated from citrus peel by using FTIR and FT-Raman spectra and DFT calculations;Bichara;Infrared Physics & Technology,2016

2. Determination of the esterification degree of polygalacturonic acid;Bochek;Russian Journal of Applied Chemistry,2001

3. Use of a free radical method to evaluate antioxidant activity;Brand-Williams;Lebensmittel-Wissenschaft Technologie,1995

4. Pectina: Da materia-prima ao produto final;Canteri;Polímeros,2012

5. Extraction of pectin from apple pomace;Canteri-Schemin;Brazilian Archives Biology and Technology,2005

Cited by 28 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Study on the extraction and stability of tea stem pigment;Pigment & Resin Technology;2024-07-29

2. Optimization and Characterization of Interspecific Hybrid Crude Palm Oil Unaué HIE OxG Nanoparticles with Vegetable By-Products as Encapsulants;Foods;2024-02-08

3. Encapsulation of vitamin D3 using rhamnolipids-based nanostructured lipid carriers;Food Chemistry;2023-11

4. Standardization of processing parameters and color of gels aiming to replace citric pectin by mesocarp flour or pectin of passion fruit;Acta Scientiarum. Technology;2023-09-27

5. Development and Characterization of Yellow Passion Fruit Peel Flour (Passiflora edulis f. flavicarpa);Metabolites;2023-05-25