Multivariate versus machine learning-based classification of rapid evaporative Ionisation mass spectrometry spectra towards industry based large-scale fish speciation-Reference-Cited by-同舟云学术

Multivariate versus machine learning-based classification of rapid evaporative Ionisation mass spectrometry spectra towards industry based large-scale fish speciation

Published:2023-03 Issue: Volume:404 Page:134632
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

De Graeve Marilyn,Birse Nicholas,Hong Yunhe,Elliott Christopher T.,Hemeryck Lieselot Y.,Vanhaecke Lynn

Funder

European Institute of Innovation and Technology

EIT Food

Horizon 2020

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

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5. Ambient mass spectrometry as a tool to determine poultry production system history: A comparison of rapid evaporative ionisation mass spectrometry (REIMS) and direct analysis in real time (DART) ambient mass spectrometry platforms;Birse;Food Control,2021

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