Development and application of a SFC–DAD–MS/MS method to determine carotenoids and vitamin A in egg yolks from laying hens supplemented with β-carotene-Reference-Cited by-同舟云学术

Development and application of a SFC–DAD–MS/MS method to determine carotenoids and vitamin A in egg yolks from laying hens supplemented with β-carotene

Published:2023-07 Issue: Volume:414 Page:135376
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Miao Qixiang,Yang Youyou,Du Lihong,Tang Chaohua,Zhao Qingyu,Li Fadi,Yao Xiao,Meng Ying,Qin Yuchang,Zhang Junmin

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference40 articles.

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4. Vitamin A signaling and homeostasis in obesity, diabetes, and metabolic disorders;Blaner;Pharmacology & Therapeutics,2019

5. β-carotene in the human body: Metabolic bioactivation pathways–from digestion to tissue distribution and excretion;Bohn;Proceedings of the Nutrition Society,2019

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