Screening of non-protein nitrogen compounds in lactose refining streams from industrial whey permeate processing
Author:
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
Reference37 articles.
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1. Efficient Quantification of Milk Metabolites from 1H NMR Spectra Using the Signature Mapping (SigMa) Approach: Chemical Shift Library Development for Cows’ Milk and Colostrum;Analytical Chemistry;2024-01-26
2. Molecular profiling of whey permeate reveals new insights into molecular affinities related to industrial unit operations during lactose production;Food Chemistry;2023-09
3. Nondairy food applications of whey and milk permeates: Direct and indirect uses;Comprehensive Reviews in Food Science and Food Safety;2023-04-17
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