Study of the viability of using lipase-hydrolyzed commercial vegetable oils to produce microbially conjugated linolenic acid-enriched milk-Reference-Cited by-同舟云学术

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Study of the viability of using lipase-hydrolyzed commercial vegetable oils to produce microbially conjugated linolenic acid-enriched milk

Published:2023-07 Issue: Volume:413 Page:135665
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Fontes Ana Luiza^ORCID,Pimentel Lígia Leão^ORCID,Soares Ana Maria Silva,Domingues Maria do Rosário,Rodríguez-Alcalá Luis Miguel^ORCID,Gomes Ana Maria

Funder

Centro de Estudos Ambientais e Marinhos, Universidade de Aveiro

Fundação para a Ciência e a Tecnologia

Ministério da Educação e Ciência

Ministério da Ciência, Tecnologia e Inovação

Universidade de Aveiro

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference41 articles.

1. Conjugated linoleic acid production from castor oil by Lactobacillus plantarum JCM 1551;Ando;Enzyme and Microbial Technology,2004

2. Optimization of the hydrolysis of safflower oil for the production of linoleic acid, used as flavor precursor;Aziz;International Journal of Food Science,2015

3. Synthesis of conjugated linoleic acid by human-derived Bifidobacterium breve LMC 017: Utilization as a functional starter culture for milk fermentation;Chung;Journal of Agricultural and Food Chemistry,2008

4. Inhibitory effect of conjugated alpha-linolenic acid from bifidobacteria of intestinal origin on SW480 cancer cells;Coakley;Lipids,2009

5. A new internal standard for HPLC assay of conjugated linoleic acid in animal tissues and milk;Czauderna;Czech Journal of Animal Science,2011

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Conjugated Linoleic Acid Production in Pine Nut Oil: A Lactiplantibacillus plantarum Lp-01 Fermentation Approach;Foods;2024-08-06

2. Production of Conjugated Linoleic Acid (CLA) by Lactiplantibacillus plantarum: A Review with Emphasis on Fermented Foods;Foods;2024-03-22

3. Short-communication: Study of fatty acid metabolites in microbial conjugated fatty acids-enrichment of milk and discovery of additional undescribed conjugated linolenic acid isomers;Food Chemistry;2024-01

4. Microbial Conjugated Linolenic Acid-Enriched Fermented Milk Using Lipase-Hydrolyzed Flaxseed Oil: Biochemical, Organoleptic and Storage Traits;Foods;2023-12-20

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