A ratiometric fluorescent “off-on” sensor for acrylamide detection in toast based on red-emitting copper nanoclusters stabilized by bovine serum albumin-Reference-Cited by-同舟云学术

A ratiometric fluorescent “off-on” sensor for acrylamide detection in toast based on red-emitting copper nanoclusters stabilized by bovine serum albumin

Published:2024-03 Issue: Volume:437 Page:137878
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Cheng Baoxin,Xia Xiuhua,Han Zhiqiang,Yu Hang,Xie Yufei,Guo Yahui,Yao Weirong^ORCID,Qian He,Cheng Yuliang^ORCID

Funder

National Key Research and Development Program of China

Collaborative Innovationcenter of Food Safety and Quality Control in Jiangsu Province

MOST

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

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4. Highly luminescent copper nanoclusters as temperature sensors and “turn off” detection of oxytetracycline;Cai;Colloids and Surfaces A: Physicochemical and Engineering Aspects,2022

5. Investigation of efficient synergistic and protective effects of chitosan on copper nanoclusters: Construction of highly active and stable nanozyme for colorimetric and fluorometric dual-signal biosensing;Chen;Sensors and Actuators B: Chemical,2021

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