Rapid single-step cleanup method for analyzing 47 pesticide residues in pepper, chili peppers and its sauce product by high performance liquid and gas chromatography-tandem mass spectrometry-Reference-Cited by-同舟云学术

Rapid single-step cleanup method for analyzing 47 pesticide residues in pepper, chili peppers and its sauce product by high performance liquid and gas chromatography-tandem mass spectrometry

Published:2019-05 Issue: Volume:279 Page:237-245
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Song Le,Han Yongtao,Yang Juan,Qin Yuhong,Zeng Wenbo,Xu Shaoqing,Pan Canping

Funder

Beijing Municipal Science and Technology Commission

Science and Technology Major Project of Guangxi

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference29 articles.

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3. Evaluation of multi-walled carbon nanotubes as solid-phase extraction adsorbents of pesticides from agricultural, ornamental and forestal soils;Asensio-Ramos;Analytica Chimica Acta,2009

4. Evaluation of the QuEChERS sample preparation approach for the analysis of pesticide residues in olives;Cunha;Journal of Separation Science,2007

5. Evaluation of the matrix effect on GC-MS with carrier gas containing ethylene glycol as an analyte protectant;Fujiyoshi;Journal of Chromatography A,2016

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