Dereplication of extracts from nutraceutical mushrooms Pleurotus using molecular network approach-Reference-Cited by-同舟云学术

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Dereplication of extracts from nutraceutical mushrooms Pleurotus using molecular network approach

Published:2022-02 Issue: Volume:370 Page:131019
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Caldas Lhaís Araújo,Zied Diego Cunha,Sartorelli Patrícia

Funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Fundação de Amparo à Pesquisa do Estado de São Paulo

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference39 articles.

1. Productivity, biological efficiency, and number of Agaricus blazei mushrooms grown in compost in the presence of Trichoderma sp. and Chaetomium olivacearum contaminants;Andrade;The Brazilian Journal of Microbiology,2007

2. Nutritional and nutraceutical composition of five wild culinary-medicinal species of genus Pleurotus (higher Basidiomycetes) from northwest India;Atri;The International Journal of Medicinal Mushrooms,2013

3. Reproducible molecular Network of untargeted mass spectrometry data using GNPS;Aron;Nature Protocols,2020

4. Tecnologic developmet on Pleurotus cultivation: Specific practices used in Brazil;Alberti;Brazilian Archives of Biology and Technology,2021

5. Evaluation of antidiabetic activity of Pleurotus pulmonarius against streptozotocin-nicotinamide induced diabetic wistar albino rats;Balaji;Saudi Journal of Biological Sciences,2020

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1. Pleurotus spp: an ultimate solution to the emerging calamities of the world;New Zealand Journal of Botany;2024-08-29

2. Targeted Offline Two-Dimensional HPLC and UHPLC-Orbitrap-MS Combined with Molecular Networking Reveal the Effect of Processing on Chemical Constituents of Xuetong (the Stem of Kadsura heteroclita);Separations;2024-03-18

3. A multifaceted analysis of spent mushroom substrate of selected oyster mushrooms for enzymatic activity, proximate composition, and antimicrobial activity;Italian Journal of Food Science;2024-02-23

4. Identification of Additives in Disposable Face Masks and Evaluation of Their Toxicity Using Marine Medaka (Oryzias melastigma);Environmental Science & Technology;2023-12-20

5. Identification of a β-Carboline Alkaloid from Chemoselectively Derived Vanilla Bean Extract and Its Prevention of Lipid Droplet Accumulation in Human Hepatocytes (HepG2);Molecules;2023-12-09

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