Author:
Taşpınar Hatice,Elik Adil,Kaya Savaş,Altunay Nail
Subject
General Medicine,Food Science,Analytical Chemistry
Reference39 articles.
1. An overview of liquid phase microextraction approaches combined with UV–Vis spectrophotometry;Abadi;Talanta,2012
2. Occurrence, toxicity, and analysis of major mycotoxins in food;Alshannaq;International Journal of Environmental Research and Public Health,2017
3. Development of vortex-assisted ionic liquid-dispersive microextraction methodology for vanillin monitoring in food products using ultraviolet-visible spectrophotometry;Altunay;LWT,2018
4. Vortex assisted-ionic liquid dispersive liquid-liquid microextraction and spectrophotometric determination of quercetin in tea, honey, fruit juice and wine samples after optimization based on response surface methodology;Altunay;Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy,2019
5. A novel, green and safe ultrasound-assisted emulsification liquid phase microextraction based on alcohol-based deep eutectic solvent for determination of patulin in fruit juices by spectrophotometry;Altunay;Journal of Food Composition and Analysis,2019
Cited by
37 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献