Endogenous levels of nitrites and nitrates in wide consumption foodstuffs: Results of five years of official controls and monitoring-Reference-Cited by-同舟云学术

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Endogenous levels of nitrites and nitrates in wide consumption foodstuffs: Results of five years of official controls and monitoring

Published:2013-10 Issue:4 Volume:140 Page:763-771
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Iammarino Marco,Di Taranto Aurelia,Cristino Marianna

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference27 articles.

1. Mechanisms of action of N-nitroso compounds;Archer;Cancer Surveys,1989

2. Analisi di salumi mediante cromatografia ionica - II: Nitrito e Nitrato;Bernini;Industrie Alimentari,2001

3. Dionex Corporation. (2007). Product manual for IonPac AS9-HC. Dionex Reference Library version 31, 14.

4. Decision (EC) No. 657/2002. 12 August 2002;Official Journal of the European Union,2002

5. Regulation (EC) No. 882/2004. 29 April 2004;Official Journal of the European Union,2004

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