Purification and characterization of an acidic protease from the viscera of bolti fish (Tilapia nilotica)-Reference-Cited by-同舟云学术

Purification and characterization of an acidic protease from the viscera of bolti fish (Tilapia nilotica)

Published:2004-06 Issue:1 Volume:86 Page:33-39
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

El-Beltagy A.E,El-Adawy T.A,Rahma E.H,El-Bedawey A.A

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

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4. Disc electrophoresis. 2-Method and application to human serum protein;Davis;Annals of the New York Academy of Sciences,1964

5. Estimation of protein digestibility. 3. Studies on the digestive enzymes from the pyloric caeca of rainbow trout and salmon;Dimes;Comparative Biochemistry and Physiology,1994

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