The effect of harvest dates on the starch properties of various potato cultivars

Author:

Noda Takahiro,Tsuda Shogo,Mori Motoyuki,Takigawa Shigenobu,Matsuura-Endo Chie,Saito Katsuichi,Arachichige Mangalika Wickramasinghe Hetti,Hanaoka Akihiro,Suzuki Yasuyuki,Yamauchi Hiroaki

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference31 articles.

1. Developmental changes in the structure of endosperm starch of rice (Oryza sativa L.);Asaoka;Agricultural and Biological Chemistry,1985

2. The distribution of covalently bound phosphate in the starch granule in relation to starch crystallinity;Blennow;International Journal of Biological Macromolecules,2000

3. Changes in potato starch quality during growth;Christensen;Potato Research,1996

4. Properties of potato starch: Effects of genotype and growing conditions;Cottrell;Phytochemistry,1995

5. Physical properties of starch of Asian-adapted potato varieties;Ganga;Journal of the Science of Food and Agriculture,1999

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