Chemical composition and biological activities of Ishpingo essential oil, a traditional Ecuadorian spice from Ocotea quixos (Lam.) Kosterm. (Lauraceae) flower calices-Reference-Cited by-同舟云学术

Chemical composition and biological activities of Ishpingo essential oil, a traditional Ecuadorian spice from Ocotea quixos (Lam.) Kosterm. (Lauraceae) flower calices

Published:2004-05 Issue:3 Volume:85 Page:415-421
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Bruni Renato,Medici Alessandro,Andreotti Elisa,Fantin Carlo,Muzzoli Mariavittoria,Dehesa Marco,Romagnoli Carlo,Sacchetti Gianni

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference33 articles.

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5. Radical scavenging activities of citrus essential oils and their components: detection using 1,1-diphenyl-2-picrylhydrazyl;Choi;Journal of Agricultural and Food Chemistry,2000

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