Perforated modified atmosphere packaging differentially affects the fruit quality attributes and targeted major metabolites in bell pepper cultivars stored at ambient temperature-Reference-Cited by-同舟云学术

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Perforated modified atmosphere packaging differentially affects the fruit quality attributes and targeted major metabolites in bell pepper cultivars stored at ambient temperature

Published:2022-07 Issue: Volume:301 Page:111131
ISSN:0304-4238
Container-title:Scientia Horticulturae
language:en
Short-container-title:Scientia Horticulturae

Author:

Lwin Hnin Phyu^ORCID,Lee Jinhee,Lee Jinwook^ORCID

Publisher

Elsevier BV

Subject

Horticulture

Reference72 articles.

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2. Alternative atmosphere treatments for keeping quality of ‘Autumn seedless’ table grapes during long-term cold storage;Artés-Hernández;Postharvest Biol. Technol.,2004

3. Enhancement of postharvest sensory quality and antioxidant capacity of sweet pepper fruits by foliar applying calcium lactate and ascorbic acid;Barzegar;Sci. Hortic.,2018

4. Sparse network modeling and metscape-based visualization methods for the analysis of large-scale metabolomics data;Basu;Bioinformatics,2017

5. Metabolic profiling reveals ethylene mediated metabolic changes and a coordinated adaptive mechanism of ‘Jonagold’ apple to low oxygen stress;Bekele;Physiol. Plant.,2015

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1. Unravelling the Influence of Perforation Sizes on Physicochemical, Sensory and Microbial Attributes of Modified Atmosphere Packaged Refrigerated Chicken Patties;Packaging Technology and Science;2024-07-06

2. Kapsaisin uygulamasıyla biberde depolama sırasında kalite kayıplarının geciktirilmesi;Akademik Ziraat Dergisi;2024-07-05

3. Packaging Container Effects on Fruit Quality Attributes, Mechanical Injury and Physiological Disorders in Hardy Kiwifruit Cultivars under a Simulated Handling System;Horticultural Science and Technology;2024-06-10

4. Controlled atmosphere storage alleviates the browning of walnut (Juglans regia L.) fruit through enhancing GABA-mediated energy metabolism;Postharvest Biology and Technology;2024-04

5. Evaluation of modified atmosphere packaging system developed through breathable technology to extend postharvest life of fresh muscadine berries;Food Science & Nutrition;2024-03-18

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