UV-B treatment controls chlorophyll degradation and related gene expression in broccoli (Brassica oleracea L. Italica Group) florets during storage
Author:
Funder
JSPS KAKENHI
Publisher
Elsevier BV
Subject
Horticulture
Reference22 articles.
1. Impact of UV-B irradiation on chlorophyll degradation and chlorophyll-degrading enzyme activities in stored broccoli (Brassica oleracea L. Italica Group) florets;Aiamla-or;Food Chem.,2010
2. Pheophytinase activity and gene expression of chlorophyll-degrading enzymes relating to UV-B treatment in postharvest broccoli (Brassica oleracea L. Italica Group) florets;Aiamla-or;Postharvest Biol. Technol.,2012
3. Mechanism and significance of chlorophyll breakdown;Christ;J. Plant Growth Regul.,2014
4. Temperature abuse timing affects the rate of quality deterioration of postharvest broccoli during different pre-harvest stages;Gao;Sci. Hortic.,2018
5. Effect of 1-MCP on the expression of chlorophyll degrading genes during senescence of broccoli (Brassica oleracea L.);Gómez-Lobato;Sci. Hortic.,2012
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