Crop physiological response to nutrient solution electrical conductivity and pH in an ebb-and-flow hydroponic system-Reference-Cited by-同舟云学术

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Crop physiological response to nutrient solution electrical conductivity and pH in an ebb-and-flow hydroponic system

Published:2015-10 Issue: Volume:194 Page:34-42
ISSN:0304-4238
Container-title:Scientia Horticulturae
language:en
Short-container-title:Scientia Horticulturae

Author:

Wortman Sam E.

Publisher

Elsevier BV

Subject

Horticulture

Reference33 articles.

1. Effect of temperature on the growth and development of tomato fruits;Adams;Ann. Bot.,2001

2. Effects of solution pH on the growth and chemical composition of rice plants;Alam;J. Plant Nutr.,1981

3. The relationship between chlorophyll content and rate of photosynthesis in soybeans;Buttery;Can. J. Plant Sci.,1977

4. A taste of sweet pepper: volatile and non-volatile chemical composition of fresh sweet pepper (Capsicum annuum) in relation to sensory evaluation of taste;Eggink;Food Chem.,2012

5. Nutrient solution concentration and growing season affect yield and quality of Lactuca sativa L. var. acephala in floating raft culture;Fallovo;J. Sci. Food Agric.,2009

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