Micronutrients and their effects on Horticultural crop quality, productivity and sustainability

Author:

Ahmed NazirORCID,Zhang Baige,Chachar Zaid,Li Juan,Xiao Gengsheng,Wang Qin,Hayat Faisal,Deng Lansheng,Narejo Mehar-un-Nisa,Bozdar Bilqees,Tu Panfeng

Publisher

Elsevier BV

Subject

Horticulture

Reference252 articles.

1. Boron, structure, functions and its interaction with nutrients in plant physiology. A review;Abou Seeda;Middle East J. Agric. Res.,2021

2. Do foliar applications of nickel increase urease activity and nutrient levels in pecan leaflets?;Acevedo-Barrera;Plant Soil Environ.,2022

3. Nodulation response to molybdenum supplementation in alfalfa and its correlation with root and shoot growth in low pH soil;Adhikari;J. Plant Nutr.,2017

4. Exogenous application of glycine betaine improved water use efficiency in winter wheat (Triticum aestivum L.) via modulating photosynthetic efficiency and antioxidative capacity under conventional and limited irrigation conditions;Ahmed;Crop. J.,2019

5. Glycine betaine-mediated root priming improves water stress tolerance in wheat (Triticum aestivum l.);Ahmed;Agriculture (Switzerland),2021

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