Chapter 5 Biosynthesis 7. How Can N-Linked Glycosylation and Processing Inhibitors be Used to Study Carbohydrate Synthesis and Function-Reference-Cited by-同舟云学术

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Chapter 5 Biosynthesis 7. How Can N-Linked Glycosylation and Processing Inhibitors be Used to Study Carbohydrate Synthesis and Function

Published:1995 Issue: Volume: Page:415-454
ISSN:0167-7306
Container-title:New Comprehensive Biochemistry
language:
Short-container-title:

Author:

Pan Y.T.,Elbein Alan D.

Publisher

Elsevier

Reference320 articles.

1. Carbohydrate moieties of glycoproteins a re-evaluation of their function

2. The Lipid Pathway of Protein Glycosylation and its Inhibitors: The Biological Significance of Protein-Bound Carbohydrates

3. Synthesis and Processing of Asparagine-Linked Oligosaccharides

4. ASSEMBLY OF ASPARAGINE-LINKED OLIGOSACCHARIDES

5. The site of biosynthesis and intracellular deposition of dolichol in rat liver.

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Gangliosides and N-glycoproteins function as Newcastle disease virus receptors;The International Journal of Biochemistry & Cell Biology;2004-11

2. Hemmung vonα(1-3)-Galactosyltransferase durch ein neuartiges Disubstratanalogon;Angewandte Chemie;2001-11-05

3. Mutations with sensory ray defect unmask cuticular glycoprotein antigens in Caenorhabditis elegans male tail;Development, Growth and Differentiation;2000-02-21

4. The dolichol pathway in the retina and its involvement in the glycosylation of rhodopsin;Biochimica et Biophysica Acta (BBA) - General Subjects;1999-12

5. Carbohydrate-deficient glycoprotein syndrome type II;Biochimica et Biophysica Acta (BBA) - Molecular Basis of Disease;1999-10

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