Salicylic acid and putrescine treatments reduce yellowing, decay and retain postharvest quality of bitter gourd (Momordica charantia L.) during cold storage
-
Published:2024-01
Issue:
Volume:164
Page:111-120
-
ISSN:0254-6299
-
Container-title:South African Journal of Botany
-
language:en
-
Short-container-title:South African Journal of Botany
Author:
Prajapati UmaORCID,
Asrey Ram,
Sinha Subodh KumarORCID,
Joshi Alka,
Varghese Eldho,
Meena Nirmal Kumar