Effect of cheese whey on phycobiliproteins production and FAME profile by Arthrospira platensis (Spirulina): Promoting the concept of a circular bio-economy
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Published:2024-08
Issue:
Volume:40
Page:101625
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ISSN:2352-5541
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Container-title:Sustainable Chemistry and Pharmacy
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language:en
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Short-container-title:Sustainable Chemistry and Pharmacy
Author:
Cavallini Andrea,
Torre Serenella,
Usai Luca,
Casula Mattia,
Fais Giacomo,
Nieri Paola,
Concas Alessandro,
Lutzu Giovanni AntonioORCID
Cited by
1 articles.
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