Optimization of ultrasound-assisted extraction of valuable compounds from fruit of Melia azedarach with glycerol-choline chloride deep eutectic solvent
Author:
Funder
Department of Chemistry, University of York
Publisher
Elsevier BV
Subject
Management, Monitoring, Policy and Law,Pharmaceutical Science,Pollution,Environmental Chemistry
Reference44 articles.
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3. Modelling of polyphenol and favonoid extraction from bottle gourd fruit using green and cost efective LTTM glycerol‑ammonium acetate in neat and diluted forms;Amin;J. Food Meas. Char.,2022
4. Effect of temperatures on polyphenols during extraction;Antony;Appl. Sci.,2022
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5. Recent advances in myo-inositol recovery and purification from agricultural sources as potential dietary supplements: A review;Sustainable Chemistry and Pharmacy;2023-12
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